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Stories of Pride
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By: Liz Barteldt Many of us know the feeling of leaving a business conference with our pockets filled with business cards and promotional items from
Ditch the Plastic Eat Your Spoon
By: Liz Barteldt 100 million pieces of plastic cutlery are thrown out every day in the United States. An engineer by day and food industry
When Was Giving Up Ever a Winning Strategy?
Have you given up but you don’t know it? Recently I was at a neighborhood get-together when I overheard this remark: “well, of course we’re
NETZRO: A Conversation With Founder Sue Marshall
“Food upcycling is pretty sexy”, according to Minnesota-based entrepreneur, Sue Marshall, founder of NetZero, a company dedicated to reducing food waste. Given the resources
